Category Archive

BLACKENED MAHI MAHI SERVED WITH FINGERLING POTATOES, ASPARAGUS AND PANCHETTA ALL IN A BUTTER DEMI-GLACE SAUCE  TOPPED WITH A BABY ARUGALA SALAD

BLACKENED MAHI MAHI SERVED WITH FINGERLING POTATOES, ASPARAGUS AND PANCHETTA ALL IN A BUTTER DEMI-GLACE SAUCE  TOPPED WITH A BABY ARUGALA SALAD

SURF AND TURFA 6oz FILLET AND TWO JUMBO SHRIMP TOPPED WITH LOBSTER BERNAISE AND SERVED WITH FINGERLING POTATOES AND GRILLED ASPARAGUS

BLACK AND BLUE FILET MIGNON– EIGHT OUNCE FILET SERVED WITH LOADED MASHED POTATOES AND TOPPED WITH CRUMBLED BACON AND BLUE CHEESE

GRILLED RIBEYE TOPPED WITH OUR HOMEMADE ASIAN BBQ SAUCE , SERVED WITH SWEET POTATO FRIES AND YOUR CHOICE OF VEGETABLE

GRILLED FILET MIGNON– SERVED WITH SWEET POTATO FRIES AND TOPPED WITH AN ASIAN BARBECUE SAUCE

GRILLED RIBEYE STEAK SERVED WITH A LOBSTER STUFFED BAKED POTATO AND GRILLED ASPARAGUS

GRILLED RIBEYE STEAK SERVED WITH A LOBSTER STUFFED BAKED POTATO AND GRILLED ASPARAGUS

ASIAN BBQ RIBEYESTEAK   SERVED WITH SWEET POTATO FRIES AND GRILLED ASPARAGUS

BLACKENED FILET MIGNON– SERVED WITH FINGERLING POTATOES AND FINISHED WITH GORGONZOLA CHEESE