THANKSGIVING TOGO Ann Masterson November 13, 2014 Ignite LET US DO ALL THE WORK SAVORY ROASTED TURKEY, STUFFING, MASHED POTATOES, GRAVY, BUTTERNUT SQUASH, CRANBERRY SAUCE AND MOST IMPORTANTLY HOMEMADE APPLE CRISP ORDER BY NOVEMBER 19TH AND PICK UP ON WEDNESDAY NOVEMBER 26TH DINNER FOR FOUR 125.00 DINNER FOR EIGHT 225.00