Category Archive

Salmon Filet: Fresh Salmon filet pan seared and served over a creamy herb basmati rice and finished with a basil pesto

Salmon Filet: Italian seasoned and pan seared served atop a wild mushroom and asparagus couscous and finished with a cherry tomato sauce

Lightly blackened char: served over a basil pesto basmati rice, with creamed parmesan spinach and drizzled with a balsamic glaze

Grilled Salmon Filet: Eight ounce salmon filet  topped with a fresh basil pesto, served over sundried tomato basmati rice and aside roasted garlic asparagus

  Citrus Encrusted Salmon Filet  Eight ounce salmon filet encrusted with citrus herbs, grilled and served atop parmesan basmati rice and finished with a drizzle of balsamic glaze